Chicken Keema | Recipe by Sinorita Dash
INGREDIENTS 1/2 KG Minced Chicken 3 medium sized Chopped Onions 2 teaspoon Garlic Paste 1 teaspoon Ginger Paste 1/3 cup chopped tomato 2 tablespoon Oil 2 tablespoon Butter 2-3 pieces of Bay leaves 2 pieces of Cinnamon sticks 3-4 pieces Whole Black Cardamom 1/4 –…
Recreating the Classic Odia Mutton Curry | Recipes by Shilpita Nanda
I’ve been living away from my parents for almost 5 years of my life now. Back then if you asked me if I preferred home cooked food or outdoors, I’d say outdoors without thinking twice. You don’t quite understand how crucial “Ghar ka khana” really…
Paneer Custard Cassata | Recipe by Suchi Bose
Try this instant healthy standalone fusion recipe. Bored of regular Custard with fruits! Then you can try this yummy crunchy unique healthy combo of ingredients to your regular custard. Kids to elders will enjoy it very much as it gives the taste of yummy creamy…
Celebrating Rasagola Dibasa | Recipe by Sweta Sagarika
“RASAGOLA” originally known as “Khira Mohana” is a dish so close to the heart of every Odia and is a prized recipe from the Odia cuisine. It is a heavenly softball made of fresh cottage cheese aka CHHENA by curdling the cow milk and then…
Egg Burger Recipe | Recipe by Rita Vidhan Chandra
#EGGBURGER again experimenting a new recipe. Came out so well that you will avoid the market made BURGER ➡️ORIGIN OF BURGER : The exact origin of the BURGER may never be known with any certainty. Most historians believe that it was invented by a cook who placed…
Prawn Pulao | Recipe by Sinorita Dash
Ingredients Prawns small size – 1 kg Rice – 1 kg Onions – 2 big Red chillies – 6 Green chillies – 4 Curry leaf – 12 leaves Ginger garlic paste – 6 table spoons Garam masala powder – 3 table spoons Red chilli powder…
Chicken Roganjosh | Recipe by Alkananda Sathpathy
Ingredients: Jeera – 1 tsp Cardamom pods – 4 to 5 Chicken – 1/2 kg Red capsicum- 1/2 chopped in big pieces Yogurt- 1 tbsp Onion – 1 no, sliced Green chilli – 4 to 5 no cut into halves lamba re half kariba Lal…
Baked Paneer and Mango Cheesecake with Saffron Caramelised Paneer and Mango Caramel sauce recipe
Recipe by Swapnita Swain This recipe is purely accidental and experimental . It’s creamy and rich texture has become my family and friends favourite.It’s called Baked Paneer and Mango Cheesecake with Saffron Caramelised Paneer and Mango Caramel sauce Ingredients for the base– 8 digestive biscuits,…
Paneer Basundi Recipe
Recipe by Bishnupriya Pattanaik Ingredients : Milk 500ml Paneer 50g Sugar 75g Milk made 50g Khoya 59g Cardamon powder 1/2 tsp Kesar threads 4-5 Dry fruits chopped 1/4 cup Preparation First boil milk on high flame Boil it on slow flame for 10 mins Add…
Lahori Paneer Recipe
Recipe by Harapriya Pattnaik Recipe name: LAHORI PANEER Prep time: 25mins Cook time: 15mins Total time: 40 mins Serves:2 ______________________________________________________ INGREDIENTS 200g Paneer cut into in triangular shape Vegetable oil for grilling the paneer and making gravy 7-8garlic cloves and 1inch ginger 1green chilly –…
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